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Meshi: A Personal History of Japanese Food by Katherine Tamiko Arguile
9.99 AUD
35.00 (71% off)
Category: Biography/Memoir SPECIALS
For Katherine Tamiko Arguile, the Japanese food her mother cooked was a portal to a part of her that sometimes felt lost in the past. In Japan, food is never just food: it expresses a complex and fascinating history, and is tied to tradition and spirituality intrinsic to Japanese culture.Exploring the m ...Show more
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